Gold Rush Black Tea

A special preserve of Assam's tea heritage, this bold and dependable black tea delivers a rich, full-bodied cup with notes of malt, fermented grain, dried fruit, and oak. Grown in the Brahmaputra River Valley, the region's unique subtropical climate embodies the robust character of India’s native tea plants. A truly distinctive and satisfying brew for those seeking strength and flavor.

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Premium Ingredients:

Black Tea

Directions:

• 1 teaspoon (2 grams) of tea per 8 oz water
•  Infuse at 212°F for 3-5 min

Hint: If you want to make your tea stronger or are planning to ice it before it cools, add more tea, not more time. Steeping longer or at a higher temperature than recommended can cause tea to be bitter.